lamb
rack sweet red beans, plantain croquettes, black pepper
lime salt
$33
buffalo
ribeye grilled asparagus and cucumber salad
$38
ADD-ONS
spring
peas
roasted shallot butter
$7
wild
mushrooms white wine, thyme $7
yellow
beets
goat cheese, chive
$7
creamy
yukon potatoes
virgin olive oil
$7
tricolored
cauliflower
lemon zest
$7
tiger
prawns garlic, shallots, lemon
$12
himalayan
black truffles
$8
Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, or shellfish reduces the risk of food borne illness.
Consult your physician or public health department for further information.